An accounting firm that caters to restaurants is upping its East Coast game with a second office in Boston as it plans to add to its client roster across the country.
Accounting firm sets sights on East Coast eateries
Restaurants
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Toby Keith bar sued over rent payments
Already struggling with the city over taxes, the Toby Keith-themed bar in Stapleton has also hit a sour note with its landlord and is facing a lawsuit over alleged unpaid rent.
Salad and pizza concept joins fast-casual fray
A new Missouri restaurant concept with a focus on healthy food and environmentally friendly shops is settling into a Westminster shopping center.
Berkeley deli and meat market preps for launch
Preparations are heating up for an upcoming deli and homemade cured-meat market, where two former caterers are converting their meat-curing hobby into a business.
Sports bar touching down in the Highlands
A Utah chain with two locations in Colorado has started the countdown to its first Denver location, at the base of a brand new apartment building in the Highlands.
Denver Diner rising from the ashes
After a kitchen fire caused the restaurant to close down about a year ago, the Colfax Avenue restaurant is set to reopen next week.
Sandwich chain camps out near DTC
After two downtown locations, a deli franchisee is heading out to Denver Tech Center territory with another restaurant to open by the end of the year.
Incoming office project sends Cherry Creek restaurant scrambling
A longtime breakfast spot in Cherry Creek will be relocating as its landlord works up plans for a 64,000-square-foot office and retail development on the site.
Toby Keith-themed bar plays last tune in Stapleton
A Toby Keith-themed restaurant and music chain has shuttered its Stapleton location.
DIA looks to land brewery in quadruple restaurant deal
The airport is scouting out potential takers on a four-venue project that would include a brewery in the Westin Hotel, two restaurants and a coffee shop.
