“The texture is chewier, softer, airier with a soft crisp on the outside,” said the co-founder of Dochi, which already operates in Seattle and Orlando.
The founder of TAG Restaurant Group will use some stalls himself, including his first foray into pizza, when Grange Hall opens in the former C.B. & Potts space in August.
FlyteCo Brewing, which opened near Tennyson Street in 2019, launched Altimeter Coffee this week. Three of the co-owners are pilots.
The CEO of Denver-based BMC Investments has developed hotels in Cherry Creek before. But not one like this.
“This allowed us to plant a flag in Denver with these brands, which is something I never thought we would do,” said the co-owner of Indulge Bistro & Wine Bar.
“Zaidy’s needed some new blood and new life,” said Beth Ginsberg, who has a background in bagels. But the matzo ball soup will be back.
Sam Armatas thought he was closing Devour The 303 for good. Now, “we’re transitioning from more of a lunch tavern into a neighborhood restaurant.”
Ogden Street South Sports Bar owner Tim Fry said he’s selling the business because he’s “got bartenders that were making more money than me.”
The Denver-based retailer’s 5,000-square-foot spot in the Golden Triangle will be its first to feature “frictionless technology” that automates purchases.
The coffee shop, which has three other Denver locations, opened inside Realm in 2019 but never reopened after a pandemic shutdown.