
The business is bringing in $10,000 a week in its opening month. Its owners said it combines “Filipino flavors with Americans’ love of coffee.”
Welcome to Business Den, your one-stop destination for all the latest news, reviews, and insights on Denver’s dynamic restaurant scene. Our page is designed to keep you in the loop with the top stories and trends in the industry, from exciting new openings to chef showcases and culinary events.
Subscribe to Business Den today and stay ahead of the curve on Denver’s exciting and ever-evolving restaurant industry.
The business is bringing in $10,000 a week in its opening month. Its owners said it combines “Filipino flavors with Americans’ love of coffee.”
“It’s not a terribly unique story,” said Jared Leonard. “It’s the industry right now.”
Documents submitted to Denver indicate there would be a mechanical bull.
“The goal is to make you feel like you’re in the streets of Asia,” owner Michael Swift said.
The parlor will be part of Dana Monfort’s Town Pump Provisions.
Through his capital firm, Chris Leevers will pay about $375,000 for the bankrupt chain.
“This will be similar but different,” said the owner of Briar Common.
Arista Place accused Mike Lawinski of misusing funds. He countersued.
“There are some crazy corners in there,” said Owner Randy Price of the Triangle Building.
The upscale eatery has one existing Colorado location on Larimer Square.
Update your browser to view this website correctly. Update my browser now