Dishing out a big investment to bring the bulk of ice cream production in-house, a dessert-loving couple is launching a new creamery in Uptown next month.
In Uptown, new recipe for ice cream parlor
Restaurants
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Chef closes in on double dose of new burger joints
The second Tag Burger Bar is set to open this month in Sunnyside, and its owner has several other restaurant projects up his sleeve for 2016.
Jefferson Park sprouts new brewery and restaurant
A trio of brothers are adding another craft brewery to Jefferson Park and will combine the beer venture with a full-service restaurant.
Wanted: Restaurant thief. Reward: Free pizza
After a burglar took $1,000 cash from an Old South Pearl pizza shop, the restaurant’s owner is offering some extra incentive for potential tipsters: a year of free pizza.
Diner fires up vegan fare in Five Points
Putting a vegan twist on cheap-eats classics like country fried steak, a first-time restaurateur is opening doors today to her small Five Points diner.
Platte St. bar swinging over to Sunnyside
With help from a Carbone’s Deli veteran, a ’90s-themed bar is leaving its Platte Street spot as its landlord plans a new project and landing on Tejon Street in Sunnyside.
After delays, RiNo cafe emerges
After a setback from construction delays, a new RiNo cafe — which also has a full-service kitchen — opened its doors last week.
Legal spat between RiNo baker, landlord heats up
A bakery at The Source market and its landlord and investor have exchanged lawsuits, with accusations of improper withdrawal of funds and unacceptable building renovations thrown across the mediation table.
Restaurateurs team up on dual venture in Littleton
Cap Hill’s Angelo’s Italian restaurant is getting a second location, and a new urban winery is in the works at a new Littleton project — a joint venture between Angelo’s owner and a DTC chef.
Longtime bar finds new home on Broadway
After more than 20 years, a Lincoln Street bar has shut down, but it will come back to life in a smaller space on Broadway.
