
Ogden Street South Sports Bar owner Tim Fry said he’s selling the business because he’s “got bartenders that were making more money than me.”
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Ogden Street South Sports Bar owner Tim Fry said he’s selling the business because he’s “got bartenders that were making more money than me.”
The company paid $675,000 for the property in 2004 and its CEO said it needed the profits from the sale to offset the pandemic.
A family of Denverites describing themselves as “newbies” plan to open TrashHawk Tavern in the former Alternation Brewing facility they bought for $750,000.
Another change at The Lydian will be the Welton Room cocktail bar quadrupling its 800-square-foot space on the ground floor.
It’s the second lawsuit for the Denver brewery in in as many weeks.
“It’s the tiniest place you’ve ever seen,” said Pam Proto of the 665-square-foot Nearby Bar. “We’re hoping to open first week of May.”
After the Pour House Pub shut down across the street due to the pandemic, two of the former managers decided to relocate and rebrand the bar.
Keith Villa wants to make Ceria a household name and will use the funds to increase the brand’s marketing and sales efforts.
The property owner, which is not affiliated with the brewer, purchased the 40,000-square-foot facility at 471 Kalamath St. for $3.35 million in 2015.
An earlier plan to land in Curtis Park fell apart, so the Longmont brewery found another spot for its expansion into Denver.
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