LoHi restaurant blames local contractors for sewage deluge, long closure

Executive chef Brian Wilson slices into a freshly made Daisy pizza, with tomato, mozzarella and fresh basil at Cart-Driver LoHi on Dec. 11, 2019. (Helen H. Richardson, The Denver Post)

By: Justin Wingerter

Published: November 17, 2025

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About the Author

Justin Wingerter

Justin covers litigation, white-collar crime and other news. He is a graduate of Southern Illinois University and previously reported for The Denver Post, The Oklahoman and The Topeka Capital-Journal. Justin@BusinessDen.com

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